Egg Rolls • 4

Served with sweet and sour sauce

Mushrooms • 6

Breaded and served with ranch

Lounge Fries • 6

Onion Rings • 6

Freshly cut and lightly breaded

Zucchini Sticks • 6

Served with ranch

Meat Balls • 6

Homemade meat balls served with marinara sauce

Chicken wings • 8

Served with specialty hot sauce, blue or ranch

Chili • 8

Homemade steak chili served with sharp cheddar cheese

Jalapeño Poppers • 8

Filled with cheddar cheese and served with ranch

Mozzarella Sticks • 8

Fresh Mozzarella, lightly breaded and served with marina sauce

Chicken Tenders or Buffalo Chicken Tenders • 8

Filets of chicken served with celery

Chevre Goat Cheese and Marinara Dip • 8

Served with garlic toast

Sausage & Peppers • 8

Spicy sausage sautéed in white wine with green & red peppers

Grilled Calamari • 10

Served over mixed greens with Balsamic

Crispy Calamari • 10

Flash fried and served with marinara sauce

Buffalo Calamari • 10

Grilled and glazed with buffalo sauce

Spinach & Artichoke Dip • 8

Creamy spinach, tender artichokes and melted Parmesan cheese served warm with tortilla chips

Potato Skins • 8

Crispy potato skins covered in Jack-cheddar and bacon pieces and served with a side of sour cream

Sautéed shrimp • 9

Gulf shrimp sautéed with feta and per nod butter

Coconut Shrimp • 12

Served with mango sauce

Shrimp cocktail • 9

Gulf shrimp, chilled and served with cocktail sauce

Buffalo Shrimp • 9

The hottest shrimp you ever had!

La Lon • 8

Ravioli in a light brown butter sauce

La Rouge • 8

Roasted red peppers in a light red wine reduction with sun dried tomatoes and fresh mozzarella

Mandarin Salad • 8

Tossed house salad with fresh mandarins, cherry tomatoes and your choice or dressing